Cucumber Strips for Sushi
Cucumber strips to be used in sushi rolls.
Ingredients
- 1 large cucumber
Instructions
- Wash and dry the cucumber.
- Hold the cucumber next to the long side of a nori sheet, slice off the ends of the cucumber so it’s now the length of the nori sheet.
- Quarter the cucumber lengthwise, creating 4 strips.
- Stand each strip up vertically and use a sharp knife to slice off the watery/seedy center portion of the cucumber leaving only the crunchy edge. Discard the center.
- Take each strip and slice it in half lengthwise, then slice each of those in half lengthwise again, creating 4 strips (16 strips total)
Notes
If this is your first time making sushi be sure to check out the Sushi Beginner's Guide before getting started!
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