Edible Sugar Cookie Dough Bites
Edible sugar cookie dough for when licking the spoon isn't enough! These cookie dough bites are so easy and perfect for the holidays!
Ingredients
- 1 ¼ cups flour
- 8 tablespoon salted butter room temp (one stick)
- ½ cup white sugar
- 2 tablespoon light brown sugar
- 1 ½ teaspoon vanilla
- ¼ teaspoon salt
- colored sugar for rolling (or use more regular sugar)
Instructions
- Flour is not safe to eat raw. To make the flour safe for consumption, bake it in an oven preheated to 350 F for 5 minutes prior to completing the rest of the recipe. (Click here for more info from the CDC)
- Cream together the softened butter, vanilla, salt, and both sugars in a stand mixer or by hand until fully combined.
- Slowly add in the flour, while mixing, until the dough is completely mixed.
- Portion the cookie dough into balls. I use a 1 tablespoon cookie scoop for this step. Roll them into smooth balls between the palms of your hands. (You can make larger or smaller sized cookie dough bites if you want!)
- Pour some white sugar or colored sugar sprinkles out onto a plate. Roll the cookie double balls around on the plate until they're completely coated!
Nutrition
Serving: 1 pieceCalories: 115kcal
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