Here are a few simple recipes to get started with!
California Roll
Simple sushi roll - imitation crab stick, cucumber, and avocado. Great for beginners!
Check out this recipe
Crab Salad California Roll
This crab salad California roll is a simple sushi roll with crab salad, avocado, and cucumber. Great for beginners!
Check out this recipe
Spicy California Roll
This spicy California roll is a simple sushi roll filled with spicy crab salad, avocado, and cucumber. A great recipe for beginners!
Check out this recipe
Spicy Tuna or Spicy Salmon Roll
Simple sushi roll - spicy tuna (or salmon), avocado, and/or cucumber. Great for beginners!
Check out this recipe
Philly Roll (Philadelphia Roll)
This Philadelphia roll is a simple sushi roll with salmon, avocado, and cream cheese. Great for beginners!
Check out this recipe
Umami Bomb Roll
Specialty sushi roll - salmon tossed in toasted sesame oil with avocado on the inside, topped with soy marinated tobiko.
Check out this recipe
Eel-ectric Boogaloo Roll
Simple sushi roll - bbq eel (unagi), avocado, and miso cream cheese on the inside, topped with daikon radish sprouts.
Check out this recipe
Sunshine Roll
Simple sushi roll - citrus salmon, avocado, and tobiko. Great for beginners!
Check out this recipe
If you want to try out some topped rolls, these are some good ones to start with!
Dragon Roll
Specialty sushi roll - shrimp tempura and cucumber on the inside topped with avocado, eel sauce, and black sesame seeds.
Check out this recipe
California Sunrise Roll
This California Sunrise Roll is a specialty sushi roll. It's a California roll (imitation crab stick, cucumber, and avocado) topped with salmon, brushed with lemon infused olive oil, and finished with tobiko.
Check out this recipe
High Roller Roll
Specialty sushi roll - shrimp tempura and cucumber on the inside topped with spicy tuna and green onions.
Check out this recipe
Fancy Philly Roll
Specialty sushi roll - marinated salmon and cream cheese on the inside, topped with avocado and tobiko!
Check out this recipe
Leave a Reply